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News from Lane Community College, Eugene, Oregon
Contact: Robin Johnson, Instructional Specialist
463-3518, johnsonrb@lanecc.edu

for release June 8, 2004

Cookin' with Clive: Summer Academy for High School Students at Lane

EUGENE - High school students 16 years of age or older are invited to join Chef Instructor Clive Wanstall for a five-day festival of cooking, tasting and learning kitchen techniques at Lane Community College. The summer session runs from June 21 through 25, 10 a.m. to 4 p.m., and will be held at Lane main campus in Eugene, Building 19, Room 109. Students will cook every day and take a family dinner home every night. The thrills of the day include tapas, pizza, bubble and squeak, toad in the hole, woks up, use your noodle, and more. Cost is $225. Class is limited to 24. For more information, call Robin Johnson at 463-3518.

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Lane Community College Marketing and Public Relations
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4000 East 30th Ave, Eugene, OR 97405
For more information about marketing, contact Tracy Simms.
For more information about public relations, contact Joan Aschim.
Revised 06/08/04(jhg)
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